Description
1 portion total energy 300 kcal (1256 kJ)
net weight 69 g
Storage life 48 months
Preparation
1. Open pouch at tear notch. Unfold bottom. Remove “oxygen absorber”.
2. Add hot water up to line 6 (=0.300 litre).
3. Stir well.
4. Close zipper. Allow to stand for 2 minutes.
5. Stir again.
6. Eat out of the pouch.
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